Brunch
Menu
BREAKFAST TACOS $14
Egg-chorizo mix, melted cheese, topped with diced avocados tomatoes onions cilantro & sour cream. Side of salsa verde.
Scrambled eggs bacon, melted cheese topped with tomatoes, onions, cilantro, sour cream and pickled jalapeños.
2 Scrambled eggs sauteed with poblano peppers topped with sour cream.
Scrambled eggs and beans, topped with queso fresco, tomatoes, onions, and cilantro. Side of salsa verde.
CLASSIC MEXICAN BREAKFAST DISHES (Choice of meats are: chorizo steak carnitas and chicken)"
2 over easy eggs served over 2 lightly fried corn tortillas each with its own salsa divided by pinto beans and queso fresco atop.
$13 Add Meat $4
Common breakfast in Mexico City. 2 slices of toasted Mexican bread with a spread of pinto beans melted Chihuahua cheese and fresh pico de gallo atop.
$11. Add meat +$5
2 Lightly fried flat tortilla shells, topped with refried pinto beans, 2 over easy eggs, avocado, fresh red or green salsa and melted cheese.
$13 Add Meat +$5
A traditional Mexican peasant dish of fried tortillas bathed in green or red salsa. Slightly tart green salsa is preferred in Mexico City. Topped with Chihuahua cheese fresh cheese 2 over easy eggs and pinto beans.
$15 Add meat +$5
Tender skirt steak, topped off with 2 eggs & a side of beans. Your choice of tortillas. $18
Cheese, scrambled eggs, pinto beans, lettuce, tomatoes, and sour cream, and your choice of meat.
$15 Add steak, chicken, ground beef, or rice. +$5
BREAKFAST NACHOS $14
Topped with pinto beans, melted cheese, sour cream and two over easy eggs. Add steak or chicken +$4.